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Yemen イエメン

Main foods used for the flag  国旗に使用した主な料理・食材】
Salta, calamari brack-ink Rice
サルタ、イカ墨ごはん

Description of the Flag
The flag of Yemen (Arabic: علم اليمن‎) was adopted on May 22, 1990, the day that North Yemen and South Yemen were unified. The flag is essentially the Arab Liberation Flag of 1952, introduced after the Egyptian Revolution of 1952 in which Arab nationalism was a dominant theme. The Arab Liberation Flag served as the inspiration for the flags of both North and South Yemen prior to unification, and the current flags of Egypt, Iraq, Sudan, and Syria.According to the official description, the red stands for the bloodshed of martyrs and unity; the white for a bright future; black for the dark past.→details -wikipedia

国旗の解説
イエメンの国旗(イエメンのこっき)は1990年5月22日、北イエメン(イエメン・アラブ共和国)と南イエメン(イエメン人民民主共和国)の統一時に制定された。→詳細 (wikipedia)

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